Bujtina e Gjelit  

In Tirana, a short drive from the city center (about 2 km / 5 minutes) and roughly 15 minutes from Nënë Tereza Airport. Tucked between the airport and downtown, it’s an easy base for city sights and swift arrivals.

Built in 1994 by an artisan family, the hotel mixes shingled roofs, stone walls and wooden balconies with folkloric décor. The property has 18 rooms and one residential suite with satellite TV, minibar, private bathroom, hairdryer and room service. Narrow corridors and handcrafted details give it a warm traditional‑meets‑modern vibe.

Outdoor pool free for guests, lively bar, restaurant and on‑site karaoke. Free parking, elevator access and multilingual staff (English, Italian, German). Laundry, dry cleaning, ironing and private check‑in/out are available, plus complimentary Wi‑Fi across the property.

Conference room for up to 80 people with audio/video setup and internet service. High‑speed wireless internet throughout the hotel supports meetings and remote work.

Gjeli restaurant serves authentic Albanian and Balkan flavors indoors or outdoors—rotisserie piglet, oven lamb, ember‑cooked sausage and traditional baked pies straight from the brick oven. Much of the produce comes from the hotel's organic Gjeli Farm near Dajt Mountain, with seasonal activities and farm‑fresh ingredients on the menu.